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Wolf DF48650C/S/P/LP
48" Wolf 7.8 Cu. Ft. Dual Fuel Range with 6 Burners and Infrared Charbroiler - DF48650C/S/P/LP


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Toronto:   (416) 901-6383
Vaughan: (905) 264-3137
Oakville/Burlington: (905) 592-0269


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Literature

The redesigned Dual Fuel Range is Wolf’s most innovative, high-performing, and visually stunning to date. It combines professional-level performance with intuitive features that take the guesswork out of cooking. On top, Wolf’s patented dual-stacked, sealed gas burners provide consistent high-to-low temperature control for powerful boils and sears along with true simmers and melts. Plus, cleanup is simple with the seamless, sealed burner pans.

The adjustable 16,000 Btu infrared charbroiler features a high and low setting, aptly handling thick steaks to delicate fish fillets. Below, Wolf’s Dual VertiFlow™ convection electric oven is the key to reliable cooking and baking. The oven’s new Gourmet Mode provides a chef-designed menu of nearly 50 presets that automatically control the cooking process. It is dinnertime—simplified.

Product Features

Wolf's patented gas dual-stacked, sealed burner design

Wolf’s patented gas dual-stacked, sealed burner design provides precise high-to-low temperature control and a spark ignition system that reignites the burner automatically

Gourmet Mode

features nearly 50 presets that automatically control the oven to ensure delicious results

Adjustable 16,000 Btu infrared charbroiler

The adjustable 16,000 Btu infrared charbroiler features a high and low setting, aptly handling a range of foods from steaks and burgers to delicate fish fillets and vegetables

Improved temperature control and safety

For improved temperature control and safety, the spark ignition system reignites burners automatically

LED backlit control knobs

LED backlit control knobs illuminate when in use, indicating which burners are active

Temperature Probe

The temperature probe alerts you when your dish has reached the desired temperature.

Create a cohesive look

Create a cohesive look in your kitchen with the range’s stainless construction, pro-style handles, and choice of iconic red, black, brushed stainless, brushed brass, or brushed grey knobs

Dual VertiFlow Convection

Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking

Ten Cooking Modes

Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven

Six dual-stacked burners produce up to 20,000 Btu

Six dual-stacked burners produce up to 20,000 Btu for fast boils and intense sears and 300 Btu for true simmers and worry-free melts

Full-color touch screen

The full-color touch screen is intuitive and easy to read, discreetly hiding away when not in use

Oven Offers Self-Clean

The oven offers self-clean, delayed start, timed cook, and Sabbath features

Wi-Fi Enabled

The oven’s Wi-Fi enabled feature lets you remotely preheat, select modes, and adjust oven temperature from your mobile device

Rangetop Specifications

  • 1 - 9,200 Btu Burner
  • 2 - 15,000 Btu Burners
  • 2 - 18,000 Btu burners
  • 1 - 20,000 Btu burner
  • 1 - 16,000 Btu Charbroiler
Specifications
Overall Dimensions47 7/8" W x 36 1/2" H x 29 1/2" D
Oven 1 Interior Dimensions 25 1/4" W x 17 1/2" H x 20" D
Oven 2 Interior Dimensions 13 1/4" W x 17 1/2" H x 19 3/4" D
Oven 1 Usable Capacity1.8 Cubic Feet
Oven 1 Overall Capacity2.7 Cubic Feet
Oven 2 Usable Capacity3.2 Cubic Feet
Oven 2 Overall Capacity5.1 Cubic Feet
Door Clearance21"



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