Toronto: (416) 901-6383
Vaughan: (905) 264-3137
Oakville/Burlington: (905) 592-0269
Taking your grilling experience to the next level, this Series 9 built-in 48" grill provides the ultimate grilling space for premium outdoor kitchens.
FEATURES & BENEFITS
THE PERFECT SEAR
A dedicated searing zone with a dynamic infrared burner allows you to experience a new level of versatility, using a range of cooking methods. The improved dual rail design offers increased control and faster heating, so you can achieve the perfect sear every time.
CHARCOAL SMOKER TRAY
Enjoy a smoky barbecue flavour with the ease of instant gas flame ignition. Grill directly on the cooking grate or add wood chips for extra smoke. A W-shaped tray with adjustable vents helps the charcoal last longer.
HEAVY-DUTY INFRARED ROTISSERIE
An infrared rotisserie burner provides controlled searing heat up to 18,000BTU. Perfect for entertaining, the heavy-duty motor can easily turn a 50lb load. The rotisserie rod is conveniently stored under the drip pan handle.
INTUITIVE LIGHTING
Brilliant 12-volt lighting safely illuminates the entire grilling surface when you open the lid. Ideal for night-time cooking, the bezel dial lighting glows white when the grill is on, and orange when the gas and grill are in use.
EASY LIFTING HOOD
The hood can be opened using one hand for better access and visibility when cooking. You can easily accommodate larger food loads with extra space under the hood.
EXTRA COOKING AREA
Effortlessly cook for a crowd with a secondary cooking space. You can fit a grill pan for slow cooking, roasting and making sauces, or to keep food warm after searing.
GREASE MANAGEMENT SYSTEM™
Our Grease Management System™ reduces flare-ups by channelling grease and oils away from the burner flames during grilling.
Burners | |
---|---|
Number of U-burners | 3 |
Cooking surface area | |
Primary cooking area | 855sq.in. |
Secondary cooking area | 738sq.in. |
Total cooking area | 1593sq.in. |
Features | |
Double sided grilling grates | flat and angled position |
Wireless temperature sensor compatible | Yes |
Rotisserie | Yes |
Metal dials | Yes |
Hood temperature gauge | Yes |
Ignition system | Hot surface |
Grease management system™ | Yes |
Secondary cooking | 2-level racks and tray |
Full surface searing | Yes |
Full charcoal burner/smoker | Yes |
Burners | |
Sear burner zone | Yes |
Gas requirements | |
Gas type | NG |
Operational pressure | 4" W.C. |
Supply Pressure | 6" to 9" W.C. |
INSTALLATION DIMENSIONS | |
Cutout depth (proud) | 22 3⁄4" |
Cutout height (proud) | 10 1⁄8" |
Cutout width (proud) | 45 3⁄4" |
Insulated jacket for proud cut-out | Varies - check manual |
Performance | |
Rotisserie burner power | 18000 BTU |
Sear burner power | 24000 BTU |
Total Power | 117000 BTU |
U-burner power | 25000 BTU |
Weight rotisserie can handle | 50lbs |
Power Requirements | |
Rotisserie power supply | 120V 60Hz |
Supply frequency | 60Hz |
Supply voltage | 120V |
Product Dimensions | |
Depth | 26 7⁄8" |
Height | 27 1⁄4" |
Width | 47 15⁄16" |
Finish | |
Material | 304 grade stainless steel |
Weather resistant | Yes |
Gas requirements | |
1/2" NPT male | Yes |