Toronto: (416) 901-6383
Vaughan: (905) 264-3137
Oakville/Burlington: (905) 592-0269
This 48 Fisher & Paykel freestanding range gives you cooking flexibility with six high powered burners, a griddle and two oven cavities.
Cooktop power
Sealed Dual Flow Burners deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
Total control
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.
Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.
Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.
Cooking flexibility
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
Handle option
Customise your Professional Fisher & Paykel kitchen appliance to suit your kitchen style by purchasing our square handle option.
Cooktop Features | |
---|---|
Gas Cooktop- Sealed range top | Yes |
Vent trim included | Flat vent trim |
Oven Features | |
Main oven- Broil pan | Yes |
Main oven- Infrared Broiler | Yes |
Secondary Oven- 3/4 extention racks | 2 |
Product Dimensions | |
Depth (excluding handle and dials) | 49 1/8 |
Height (excluding vent trim) | 35 3/4 - 36 3/4 |
Width | 47 7/8 |
Cooktop Performance | |
Max burner power | 23500BTU |
Power back centre | 18500BTU |
Power back left | 18500BTU |
Power back right | 18500BTU |
Power front centre | 18500BTU |
Power front left | 23500BTU |
Power front right | 18500BTU |
Power griddle | 16500BTU |
Sealed Dual Flow Burners | 6 |
Simmer on all burners | 140 |
Total cooktop power | 132500BTU |
Oven Performance | |
Main oven- Bake | 29000BTU |
Main oven- Broil | 19000BTU |
Main oven- Shelf positions | 5 |
Main oven- Total Capacity (AHAM) | 5.3cu ft |
Main oven- Usable Capacity (AHAM) | 3.9cu ft |
Secondary Oven- Bake | 18000BTU |
Secondary Oven- Capacity total (AHAM) | 2.4cu ft |
Secondary Oven- Capacity usable (AHAM) | 1.7cu ft |
Secondary Oven- Shelf positions | 5 |
Total oven capacity | 7.7cu ft |
Oven functions | |
Main oven functions | 3 |
Main oven- Bake | Yes |
Main oven- Broil | Yes |
Main oven- Convection Bake | Yes |
Secondary Oven- Bake | Yes |
Secondary Oven- Proof | Yes |
Secondary oven functions | 2 |
Cleaning | |
Dishwasher proof trivets | Yes |
SAFETY | |
Full extension telescopic racks | 3 |
CONTROLS | |
Main oven- Electronic Oven Control | Yes |
Main oven- Internal light | Yes |
Metal illuminated dials | Yes |
Secondary Oven- Internal light | Yes |
Secondary Oven- Electronic Oven Control | Yes |
Power Requirements | |
Electric circuit | 3 wire |
Rated current | 15 |
Supply frequency | 60 |
Supply voltage | 120 |
Gas requirements | |
Fitting and pipe | ½ NPT, min. ⅝" ∅ flex line |
Supply Pressure | LPG Pressure 11" to 14" W.C |
Accessories | |
Combustible situation (Sold seperately) | BGRV2-3048H |
Minimum CFM | 1,200 |
Non combustible situation (Sold seperately) | BGRV2-3048 / BGRV2-1248 |
Recommended hood (Sold seperately) | VS48-48 Pro Hood |
Square handle option (Sold seperately) | AH-R48 |
Style And Series | |
Product Style | Professional |